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Technical Details
Style
Strong Ale – Other (American Strong Ale)
ABV
15%
Origin
United States (Alaska)
Aging
Blend of barrel-aged beers with cinnamon, vanilla, cocoa, and coconut additions
Tasting Profile
Ten Years by Anchorage Brewing Company pours an intensely dark mahogany, nearly opaque black in the glass with minimal head retention and rich, viscous legs that cling to the sides of the snifter — a visual testament to its 15% ABV density. The nose is immediately seductive: waves of dark chocolate, toasted coconut, ripe fig, bourbon-soaked oak, and a whisper of warming cinnamon unfold with each swirl. On the palate, the mouthfeel is thick, syrupy, and mouth-coating, with very low carbonation that lets the flavour architecture dominate uninterrupted. Sweetness leads with dark fruit and soft malt, seamlessly intertwined with vanilla cream and coconut, before cinnamon heat and barrel tannins add structure and gentle spice.
The roasty backbone provides balance against the richness, while the spirit warmth integrates cleanly without any harsh booziness. The finish is long, luxurious, and complex — fading through chocolate fudge, dried dark fruit, and a faint oaky dryness. A contemplative sipping beer designed for slow enjoyment; equally compelling fresh or cellared for 2–5 years to further meld its layers. Rated 4.6/5 on Untappd (4,627 ratings). Full details at https://untappd.com/b/anchorage-brewing-company-ten-years/3846018.
Food Pairing
Anchorage Brewing Ten Years is a natural companion to an aged Époisses or Comté, whose savoury depth and fat creaminess stand up to the beer’s 15% sweetness and barrel complexity. For a dessert pairing, a flourless dark chocolate and espresso torte with candied orange peel mirrors the cocoa, roast, and dark fruit notes that define this Anchorage Brewing strong ale, creating a seamless, indulgent experience.
Anchorage Brewing Company Ten Years
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