Anchorage Brewing Drink Me 2026 | Imperial Stout

Technical Details

Tasting Profile

Anchorage Brewing Company’s Drink Me (2026) is a bold, enigmatically named release from one of Alaska’s most celebrated craft breweries, founded by Gabe Fletcher and long revered for its mastery of barrel fermentation, Brettanomyces cultures, and foeder aging. In the glass, it presents a deep, near-opaque mahogany-black with a thin, persistent tan collar that clings to the edges with quiet confidence. The nose is immediately captivating — rich roasted malt mingles with dark chocolate, dried fruit, a whisper of vanilla, and the faint earthiness that defines Anchorage’s signature wild-fermented character. On the palate, the mouthfeel is plush and warming, with a full body that balances residual sweetness against a measured bitterness.

Flavor notes of espresso, bittersweet cocoa, molasses, and stone fruit layer beautifully, each sip revealing new complexity. The finish is long and warming, with a subtle oaky dryness that lingers well past the last drop. Whether enjoyed fresh or cellared for a year or two, Drink Me rewards patience and attentiveness in equal measure — a quintessential statement from one of America’s great wild and barrel-aged breweries. Discover more on the brewery’s Untappd profile at https://untappd.com/anchoragebrewingcompany.

Food Pairing

Anchorage Brewing Drink Me 2026 pairs beautifully with a slow-braised short rib glazed with dark cherry reduction — the beer’s roasted malt depth and dark fruit complexity echo the richness of the meat. For a dessert pairing, a bitter dark chocolate fondant with sea salt draws out the beer’s cocoa and vanilla backbone, making the Anchorage Brewing Drink Me an indulgent conclusion to any table.

Anchorage Brewing Company Drink Me (2026)