Lervig — All I Want For Christmas 2023

Technical Details

Tasting Profile

The nose reveals luxurious waves of dark molasses and bourbon-soaked oak, intertwined with Madagascar vanilla and dark chocolate truffle. After eighteen months in barrel, the wood integration is seamless yet pronounced. The palate delivers viscous, full-bodied decadence—espresso crema, burnt caramel, and treacle toffee meld with subtle charred oak tannins and warming bourbon heat. Residual sweetness balances the 14.6% alcohol beautifully, never cloying. The finish extends impressively long, with bittersweet cocoa, toasted pecan, and lingering vanilla custard notes that evolve slowly, revealing gentle oxidative sherry-like complexity earned through patient maturation.

Food Pairing

Pair with dark chocolate fondant featuring salted caramel—the beer’s bourbon warmth and treacle notes amplify the dessert’s richness while cutting through sweetness. Alternatively, serve alongside aged Stilton or Roquefort with fig compote; the beer’s barrel character and residual sugar harmonize with pungent blue cheese while the fruit bridges both elements elegantly.

About Lervig Aktiebryggeri

Lervig Aktiebryggeri was founded in 2003 in Stavanger, Norway, initially continuing the legacy of Tou beer production with traditional pilsner styles. The brewery underwent a transformative shift in 2010 with the appointment of American head brewer Mike Murphy, pivoting decisively towards craft beer innovation. This strategic change established Lervig as a pioneering force in the Nordic craft beer movement, particularly renowned for their bold imperial stouts and hazy New England IPAs that have captivated enthusiasts across Europe and beyond.

The brewery’s commitment to quality and freshness is evident in their specialized cold-chain distribution partnership, ensuring their hop-forward beers reach consumers in optimal condition. Lervig’s reputation extends well beyond Norway’s borders through prolific collaborations with acclaimed international breweries including Mikkeller, To Øl, Põhjala, Evil Twin, and Beavertown, cementing their status within the global craft beer community. Their dedication to pushing stylistic boundaries earned them recognition on RateBeer’s prestigious Top 100 Brewers in the World list in 2014, confirming Lervig’s position among the elite producers shaping contemporary beer culture.

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