Phase Three — Eunoia 6

CHF 80.00 + VAT for CH
Premium Stout – Imperial / Double Coffee by Phase Three from United States · Worldwide delivery 🌍

1 en stock

Détails techniques

Style

Impériale Stout

Degré d'alcool

13.5-14.5%

Origine

États-Unis

Vieillissement

Bourbon barrel-aged (whiskey casks, 12-25 months) with adjuncts

Profil de dégustation

4.5
Untappd

The sixth installment of Phase Three’s coveted Eunoia series pours pitch black with a deep mahogany crown, releasing aromas of roasted malt, dark chocolate, and warm bourbon-soaked oak. The palate unfolds in luxurious layers: silky vanilla and toasted coconut give way to ribbons of maple, a whisper of cinnamon, and a marshmallow softness that defines this dessert-forward stout. Rich coffee and cocoa anchor the finish, while gentle bourbon warmth lingers alongside oak tannins. Full-bodied, decadent, and meticulously balanced, Eunoia 6 showcases the brewery’s mastery of barrel-aged pastry stouts in a fittingly limited release.

Accords avec les aliments

Pair with a dense flourless chocolate torte topped with toasted coconut and bourbon caramel to mirror the beer’s confectionary depth. Alternatively, serve alongside an aged gouda or a creamy blue cheese with candied pecans, where the salty-sweet contrast amplifies the stout’s vanilla, maple, and oak-driven bourbon warmth.

About Phase Three Brewing

Phase Three Brewing opened its doors in 2015 in Lake Zurich, Illinois, quickly establishing itself as one of the American Midwest’s most progressive craft breweries. Founded by a team of passionate brewers with a scientific approach to beer making, the brewery has become synonymous with innovative hop-forward ales and experimental brewing techniques. Phase Three has built its reputation primarily on New England-style IPAs and double IPAs, showcasing vibrant hop profiles with juicy, aromatic characteristics that have garnered a devoted following among craft beer enthusiasts.

The brewery’s name reflects its founders’ belief in continuous evolution and experimentation, moving beyond traditional brewing boundaries while maintaining technical precision. Their portfolio extends well into mixed fermentation and barrel-aged beers, demonstrating versatility alongside their flagship hazy offerings. Phase Three operates with a distinct focus on small-batch releases and limited distributions, often collaborating with other renowned craft breweries to push creative boundaries. The brewery’s commitment to quality and innovation, combined with eye-catching label artwork and creative beer naming, has positioned Phase Three as a sought-after name in the American craft beer landscape.

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CHF 119

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