3 Floyds Dark Lord ChemTrailMix 2026 Russian Stout

Technical Details

Tasting Profile

4.5Untappd

Dark Lord ChemTrailMix is one of the most coveted annual variants to emerge from 3 Floyds Brewing in Munster, Indiana — a barrel-aged Russian Imperial Stout that layers the legendary Dark Lord base with rye whiskey barrel conditioning, pink peppercorns, and cinnamon. In the glass, it pours a dense, impenetrable jet black with virtually no light transmission, producing a modest tan collar that settles quickly over the oily, mirror-glazed surface. The nose is immediately commanding: roasted espresso, bittersweet cocoa. Also blackstrap molasses are front and centre, followed by warm rye oak, dried dark fruit, and a distinctive floral prick of pink peppercorn.

On the palate, the mouthfeel is thick, chewy, and borderline viscous — a hallmark of the Dark Lord lineage — with rich waves of toffee. Also brown sugar, baker’s chocolate, and vanilla giving way to earthy cinnamon warmth at mid-palate. The rye barrel character weaves through persistently, adding spicy grain complexity and gentle tannic dryness. The finish is long, malty-dry, and warmly boozy at 15% ABV, with lingering cinnamon and peppercorn spice. A serious cellaring candidate with exceptional aging potential. Explore this release on Untappd: https://untappd.com/b/3-floyds-brewing-dark-lord-chemtrail-mix-2025/6249057

Food Pairing

The 3 Floyds Dark Lord ChemTrailMix 2026 pairs magnificently with an aged Époisses or Comté cheese, where the pungent, washed-rind character echoes the beer’s savory depth and rye-barrel spice. Equally compelling alongside a dark chocolate fondant with a raspberry coulis — the baker’s chocolate and cinnamon notes in this Russian Imperial Stout find a natural mirror in the dessert’s bitter-sweet intensity.